Parsley, walnut & orange chicken Recipes
Ingredients
125ml/4fl oz extra virgin olive oil
100g/4oz onion, finely chopped
75g/3oz walnuts, finely chopped grated zest and juice of 1 large orange
6 tablespoons chopped fresh flat-leaf parsley
1 tablespoon cranberry sauce
1 large egg, beaten
6 chicken breasts
1 tablespoon Dijon
Salt and freshly ground black pepper
11:11 PM | 0
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